Please consult 'Our current menu' to select your menu and call us on 91 549 7318.
You can pay either in cash or with restaurant tickets upon delivery or in case of a company order by bank transfer after invoicing.
Whenever possible we will confirm your telephone order with an e-mail including details of your request.

In case you want to pay via bank transfer you also need to provide us with your company's legal name, its address and VAT number/CIF. With this information we will issue an invoice. We will confirm your order by e-mail.

How long in advance should you order?

As early as possible. Ideally you will order at least 24 hours (working days) in advance – particularly if you are ordering for a larger group. (Email orders must be sent with at least 48 hours notice.) We will of course try to accommodate any last-minute orders.